At my last farm I got this recipe from my host Sheryn. We used the milk fresh from the cow and eggs right from the ducks. It was awesome - I am sure it would work just was well with items from your local grocery.
When we made the ice cream we had a stand mixer which makes things faster because you can just let it mix and do something else - with a hand mixer be prepared to be beating for a long time. You have to whip three things separately - egg white, egg yolks, and heavy cream.
Ingredients:
3 large eggs
10 tbs of white sugar
2 cups of heavy cream
1 tsp vanilla
(flavors, optional)
Process
Separate into two mixing bowls:
three eggs (yolks in one, whites in the other)
add 5T of sugar to each bowl
-Whip egg whites until peaks are stiff (this will take awhile, so an automatic mixer is nice)
-Add 2T of boiling water to the egg yolks and beat until pale, think and ribbony (holds a figure eight)
-Pour yolks onto whites
-Beat two cups of cream to soft peaks (do not overwhip)
-Add 1 tsp of vanilla
-Fold cream gently into eggs - place in container and put in freezer
If you want a flavor, add while you are folding the cream into the eggs just lightly swirl through or you can just add as a topping which might be easier
can add desired flavors like: cinnamon, coffee, berries, chocolate sauce, chocolate pieces
Friday, September 14, 2012
It's time to talk about oatmeal
I decided to do this post while I was out on my tramping trip. I think one reason is because I had oatmeal everyday for breakfast, and to be honest - loved it!! Now my parents are going to be pretty shocked at this post because as a child I hated oatmeal (I was a picky child). But what I realized as an adult is that oatmeal is just a vehicle for other delicious things. Here are a list of toppings:
-nuts (almonds, walnuts, sunflower seeds, etc)
-yogurt
-peanut butter
-maple syrup
-coconut
-nutella
-sugar
-salt
-dried fruit (apples, apricots, raisins, pears etc)
-spices (cinnamon, ginger, nutmeg, etc)
-milk (or cream? yum)
-berries (blackberries, raspberries, strawberries, etc)
-chocolate chips or chunks
-did I miss anything?
On my recent trip my oatmeal toppings included: almonds, sugar, powdered milk, dried apricots, peanut butter, and raisins. It was so warm and delicious every morning, yum!!
-nuts (almonds, walnuts, sunflower seeds, etc)
-yogurt
-peanut butter
-maple syrup
-coconut
-nutella
-sugar
-salt
-dried fruit (apples, apricots, raisins, pears etc)
-spices (cinnamon, ginger, nutmeg, etc)
-milk (or cream? yum)
-berries (blackberries, raspberries, strawberries, etc)
-chocolate chips or chunks
-did I miss anything?
On my recent trip my oatmeal toppings included: almonds, sugar, powdered milk, dried apricots, peanut butter, and raisins. It was so warm and delicious every morning, yum!!
| And it looks like I need to invest in the titanium spork :( |
Lady and the Tramp
| My poles and some lichen |
| Lunch - whole wheat wrap, hummus, salami, and cheese |
| View on Day 1 |
| Catching up on some podcasts on my way up the mountain |
| View from the hut on the first night |
| It snowed!! |
| The snow in the trees was so beautiful |
| Swan babies!! |
| My campsite for night #2 - now that's a sexy tent!! |
| That's right - I know how to use the self-timer |
| I saw this purple mushroom - tried to google it but if anyone knows what it is... |
| Some up close lichen |
| This is from about the last mile - I am tired and ready for some fish and chips |
Wednesday, September 5, 2012
Farm #5 - Animal Farm
After three weeks of living at Wilderland - I was ready for something new. It was sad leaving the friends I had made but I moved onto a good place. I chose this farm because I wanted a farm with a lot of animals (and I found one!). There are pigs, ducks, guinea fowl, sheep, cows, dogs, and one cat. The farm also grows a lot of fruit trees, berries, and veggies. I arrived at a good time for the animals because right now there is a baby pig, a calf, and a lamb. I didn't arrive at a great time as far as berries and fruits, as it is still winter in New Zealand (slowly turning to spring). The baby pig is kept as a pet in the house and it has so much character. It usually just walks around grunting and scratching itself on stuff but will squeal if you do something it doesn't like, wants to be cuddled, or is hungry. My yard work tasks while I am here is a lot of composting, mulching, and weeding, mainly because it is the season for that sort of stuff. I have also spent a lot of time in the kitchen. Sheryn likes to experiment in the kitchen and also likes WWOOFers to share what they know and things from their country. Sheryn and her family are Kiwi's and that is fun because to honest, so far I haven't met a ton.
I milked a cow for the first time. It was something on me list of things I wanted to learn how to do. It is a pretty cool thing to learn. The actual milking isn't that complicated - you just have to pinch off the milk and squeeze the teat. Getting fast at it is the hard part, and I would never really want to milk more than one animal in a sitting - it is a work out for your hands and forearms (probably good for climbing). When I arrived they were getting about 7L of milk per day. There was a calf that was feeding as well. But everyday we had to figure out what we were going to do with all that milk. Somedays it was just for drinking, somedays, we made butter or ice cream, some days it was for baking, and some days we made cheese. Sheryn had just done a cheese making class and had tried out some cheeses, but was still experimenting with what worked and what didn't. While here I made a feta, halloumi, ricotta, and cream cheese. It was really fun to learn. A few days after I arrived, another WWOOFer joined me. Her name is Lorainne and she is from France. She knew a bit about making cheese so we could ask her advice if we had questions.
Even when I wasn't making cheese, I spent a lot of time in the kitchen at this farm and that was really fun. When you grow or produce a lot of food you also have to spend a lot of time preserving and cooking it. Sheryn also asks each of the WWOOFers to make a dinner from their country. At first I didn't know what to make but ended up doing chili, corn bread, and angel food cake. Can't get much more American than that.
I also ended up celebrating my 28th birthday here. It was really nice Sheryn's family made me feel like family. Everyone wished me a Happy Birthday, I had a home made chocolate cake with lunch, and home made cheese and hard cider in the evening. It made it nice even though I am not at home. I am only here for a couple of more days, then I am going to spend a couple of days exploring Rotorua, and then I am planning on doing one of the Great Walks. It is a tramp (backpacking trail) that goes around a lake and should be quite beautiful. I am crossing my fingers for good weather.
I milked a cow for the first time. It was something on me list of things I wanted to learn how to do. It is a pretty cool thing to learn. The actual milking isn't that complicated - you just have to pinch off the milk and squeeze the teat. Getting fast at it is the hard part, and I would never really want to milk more than one animal in a sitting - it is a work out for your hands and forearms (probably good for climbing). When I arrived they were getting about 7L of milk per day. There was a calf that was feeding as well. But everyday we had to figure out what we were going to do with all that milk. Somedays it was just for drinking, somedays, we made butter or ice cream, some days it was for baking, and some days we made cheese. Sheryn had just done a cheese making class and had tried out some cheeses, but was still experimenting with what worked and what didn't. While here I made a feta, halloumi, ricotta, and cream cheese. It was really fun to learn. A few days after I arrived, another WWOOFer joined me. Her name is Lorainne and she is from France. She knew a bit about making cheese so we could ask her advice if we had questions.
Even when I wasn't making cheese, I spent a lot of time in the kitchen at this farm and that was really fun. When you grow or produce a lot of food you also have to spend a lot of time preserving and cooking it. Sheryn also asks each of the WWOOFers to make a dinner from their country. At first I didn't know what to make but ended up doing chili, corn bread, and angel food cake. Can't get much more American than that.
I also ended up celebrating my 28th birthday here. It was really nice Sheryn's family made me feel like family. Everyone wished me a Happy Birthday, I had a home made chocolate cake with lunch, and home made cheese and hard cider in the evening. It made it nice even though I am not at home. I am only here for a couple of more days, then I am going to spend a couple of days exploring Rotorua, and then I am planning on doing one of the Great Walks. It is a tramp (backpacking trail) that goes around a lake and should be quite beautiful. I am crossing my fingers for good weather.
| Some peach blossoms |
| Overlooking the pastures |
| Here is the cat playing with the pig in front of the fire |
| This is the cow that a milked |
| Here I am milking the cow - the calf has the other side |
| MoooooOOOOooooo |
| Sheep and lamb - the lamb is so cute!! |
| Lichen covered chair out in the orchard |
| The calf came to say hello - don't mind the cow ass |
Sunday, August 19, 2012
Farm #4 - I live in a van!!
| The Love Caravan |
| My view from the caravan |
| One of the amazing sun rises from the caravan |
Let me back up. I am back in New Zealand!! I went and picked up my car to discover that the front two tires were going flat. I ended up having to replace them both then I drove to my new home for the next three weeks. I am currently living at a sustainable farming community, called Wilderland, on the Coromandel Peninsula on the North Island. It is a farm that produces fruits, vegetables, nuts, tea, craft jewelry, and honey. Right now there are about 15 of us living here. We work on the farm Monday through Friday from about 8:30 to 1 and do farm clean up on Saturday morning. We eat breakfast and lunch communally and then are left to our own devices to cook dinner. So far my tasks have included planting, weeding, harvesting, composting, cooking, and working in the shop where the farm sells some of it's products. I have been curious for some time about community living situations, how they work and if I would like to live on one. So now I live on one and trying to decide if I like it or not. Turns out it is a lot like normal life - there are some things I like but some things that I don't. I like that I get to garden everyday and learn more about it, I like that I get to eat fresh, healthy food everyday and don't have to always cook it, and I like meeting cool, like minded people. Some things I don't like, is feeling like not everyone puts in their fair share or wants to be living in the community for the correct reasons. So far I have been in the community for two weeks and have another farm lined up at the start of next week. I think at some point in the summer, when more gardening is happening, I will have to come back because I do like living in a community but also want to keep traveling around New Zealand.
| Some orchards blooming |
| The store where we sell goods from the farm |
| The citrus orchard where I spent a day shoveling compost to the base of each tree |
| On a walk to one of the beaches on the peninsula |
| Dom on the beach |
| Just for scale - you can see the 'hut' - this is from the top of the peak |
| Close up of the hut we hiked to - it sleeps 80. |
| View on the way up to the top - not great visibility but nice lighting |
| Dom on the top |
| Dom and I on the top |
| Ffion enjoying a victory smoke |
| Dom on the way down |
| Steep path |
| Cool dead tree |
Sunday, July 29, 2012
I read some books
So just a warning - I am a little bit buzzed as I write this. I am in Bangkok and was hanging out in a bar watching the Olympics (USA, USA, USA!!) and had to keep buying beers to keep watching. I think the Olympics are one of the only sporting events on television that I like to watch. I think because the sports are so obscure. Anyways books, books, books. I finally finished all of the available Game of Thrones books so could move onto other things. First, I read the book by Mindy Kaling (writer and actor for The Office), Is Everyone Hanging Out Without Me. I found the book delightful. It is a really quick read, I would recommend using your local library, if possible, to get the book. I liked the book because it made me laugh out loud several times and I am gravitated toward things where people are really honest about who they are, and I felt that about this book. If you are looking for a quick read that will make you laugh I would recommend it. I am not sure, but it might be more geared toward ladies but honestly I think some men might find it amusing as well.
The next book I read was a little more serious. Well let's get real - a lot more serious. I had a few friends recommend this one: Unbroken by Laura Hilldenbrand. It is a book about a WWII veteran who started out his adult life as an Olympian runner (great timing BTW), then went on to be part of a crew aboard a bomber plane, during WWII. His plane that ended up having to do a crash dive into the pacific ocean. I will try not to spoil anything but the book goes onto detail his story of survival aboard a raft in the middle of the pacific ocean, only to be kept in treacherous POW camps in Japan until the war ended. I was captivated. I am pretty sure I read the book in about two days and ended up crying in restaurants and buses. You know a book is good when it makes you cry in public. It's ok I don't think anyone noticed. I wish I could write more eloquently but I can't, I was a science major. The book made me reflect on how after the recent earthquake and tsunami in Japan, there were some people in the US that celebrated the fact that Japan was struggling because of our history with them during WWII. I thought about the Japanese people I have met so far on my travels and how much I liked them. I have learned not to judge people by their government, which I think sometimes people make the mistake of doing. I am sure if you read the book you will find several of your own lessons to ponder. Happy reading!!
The next book I read was a little more serious. Well let's get real - a lot more serious. I had a few friends recommend this one: Unbroken by Laura Hilldenbrand. It is a book about a WWII veteran who started out his adult life as an Olympian runner (great timing BTW), then went on to be part of a crew aboard a bomber plane, during WWII. His plane that ended up having to do a crash dive into the pacific ocean. I will try not to spoil anything but the book goes onto detail his story of survival aboard a raft in the middle of the pacific ocean, only to be kept in treacherous POW camps in Japan until the war ended. I was captivated. I am pretty sure I read the book in about two days and ended up crying in restaurants and buses. You know a book is good when it makes you cry in public. It's ok I don't think anyone noticed. I wish I could write more eloquently but I can't, I was a science major. The book made me reflect on how after the recent earthquake and tsunami in Japan, there were some people in the US that celebrated the fact that Japan was struggling because of our history with them during WWII. I thought about the Japanese people I have met so far on my travels and how much I liked them. I have learned not to judge people by their government, which I think sometimes people make the mistake of doing. I am sure if you read the book you will find several of your own lessons to ponder. Happy reading!!
Wednesday, July 25, 2012
Angkor Temples in Cambodia
After my dive class on the coast of Cambodia I took a 13 hour bus ride to the city of Siem Reap, it is the city close to the Angkor temples, which are basically the national symbol of the country. It is an area where there are maybe 15 to 20 temples clustered together. There were built by the Khmer people over 1000 years ago. The temples are both Buddhist and Hindu and are a real source of pride for the people of Cambodia. I met a few friends in Siem Reap and for two days we biked around and looked at temples. It was really beautiful, not only the temples, the area was really nice there were lots of trees so it made for really nice biking. I probably did over 60K in 2 days. The temples were really impressive when you considered the size and limited technology when they were built. I don't have a ton to say but will let my pictures do the talking.
| Sometimes I like to get day drunk while visiting temples |
| This was a temple with over 200 of these large smiling faces |
| Big scale pic of the smiling faces temple |
| This was one of the gates surrounding one of the temples |
| Can you spot the insect? |
| One of the temples, instead of restoring, let nature sort of take over - it was one of my favorites. |
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